High Quality Gelatin for Food Grade Gelatin Vegetable Gelatin

• Customization: Available
• CAS No.: 9000-70-8
• Formula: C102h151n31o39
• Model NO.: KBVGEL
• Certification: ISO, FDA, HACCP, Halla
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Active Ingredient: Gelatin
• Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
• Transport Package: Plastic Packing
• Specification: customer customization
• Trademark: KINGBEN
• Origin: China
• HS Code: 3503001001

Product Description

 

Product Description

 

KBVGEL KINGBEN VEGETABLE GELATIN

Details For Product:

Company Profile

 

Jiangsu's KINGBEN Machinery Co., Ltd. is located in Dingyan Industrial Park, High-tech-Zone, Yancheng City, Jiangsu Province, china. It is a professional pharmaceutical equipment factory that integrates design, research and development, technical consulting, production, engineering installation, operation training, and after-sales service.
My product is used in various industrial fields such as biopharmaceuticals, lithium batteries, fine chemicals, cosmetics, powder metallurgy, food and beverage, new energy, and new materials. Various non-standard automation specialized equipment can be customized according to your needs.
For more than 20 years, my company has adhered to its unique technological advantages and upheld the principle of "quality first, unlimited innovation". My company has continuously launched high-quality products with "high standards" and has multiple innovative technologies in the field of softgel capsule production line, serving customers in over 30 countries and regions.

Product Parameters

 

Specification	Reactivity	Security	Sol temperature	Potting temperature	Unversality of potting contents	High temperafure adhesion	Availability of mesh glue
ALG618	low          (no aldehyde group.carboxyl group, etc.)	High                  (no heavy metal components,No animal origin components)	High temperature  (90-98ºC)	Room temperature                 (spray body is not heated)	Yes	No                    (<55ºC non-adhesive)	Yes
ALG626	low          (no aldehyde group.carboxyl group, etc.)	High                  (no heavy metal components,No animal origin components)	High temperature  (90-98ºC)	High temperature                 (spray body needs heating)	No                 (Does not apply to heat Perishable materals)	No                    (<55ºC non-adhesive)	Yes

My KBVGEL is refined with gel starch and modified-starch as the main substrate, and has good strength and elasticily to reach the quality and performance matching with gelain. it is suitable for the research, development and production of plant-based gel candy,health care soft capsules, cosmetics soft capsules and other producs, KINGBEN has excellent room temperature sealing performance, thermal stabilitly and production efficiency (no less than 3 fimes the pressing speed), as well as higher ball seam rate, finished product rate, and filing capacity. KBVGEL wil help you to easily realize the transition from traditional gelatin technology to plant-based technology on the existing production equipment, which solves the key pain points of plant-based packaging materials in terms of cost, sealing strength,packaging speed,functionality,stability, and other aspects.

Products are widely used in: Dietary supplement,Health care product,Food raw material,Beverage Cosmetics,Medicine

KBVGEL plant base wall material
Its main components are starch and modified starch (food grade),
With security and stability, sufficient sources,
Good film formation,natural renewable advantages.

KBVGEL market competitive advantage
1.No animal origin, no heavy metal components;
2.The cost performance is comparable to that of medicinal gelatin;
3.Widely used, the products are suitable for Muslim people.;
4.Suitable for the production of plant-based gel confectionery, health care products and cosmetic softgel capsules;
5.Reduce the characterislic taste of gelatin;
6.Excellent room temperature sealing performance, thermal stabilily and production efficiency;
7.Higher joint rate, yield and filling capacity of balls to avoid chronic oil leakage of soft capsules;
8.Reduce the adhesion of the finlshed product at high temperature (no adhesion below≤ 50ºC, no shell breaking above ≥-5ºC)

KBVGEL soft capsule colloid composifion (100% mass):
KBVGEL:32-40% Plaslicizer:12-25% Woter:40~48%
A small amount of pigment, preservative, flavoring agent, shading ogent, etc.
KBVGEL is the main ingredient, but not the only one: the quality and quantity of the plasticizer are equally importanl.
The ratio between KBVGEL and plasticizer is critical: it affecls the softness and relention of the product, etc.

 

Our Advantages

1. We specialize in the production design and manufacture of production lines such as Softgel Capsule Production Line,Pharmaceutical Purified Water Treatment Line
2. We have been a factory for more 30 years and own 10000 square meters of space for production
3. Functional and cost-effective recommendations
4. Comprehensive production tracking system
5. Strict quality control system
6. Professional international shipping and customs clearance services
7. Lifetime after-sales service
8. Other service

Certifications

 

Packaging & Shipping